Total Time
Prep 8 mins
Cook 5 mins

Serve these as your entree' over pasta or rice, or by themselves as an appetizer!

Ingredients Nutrition


  1. Melt butter in a small saucepan.
  2. Remove from heat and add Worcestershire sauce, lemon juice, green onions, garlic, pepper, salt, and hot sauce.
  3. Mix until well blended; let cool.
  4. Pour over shrimp in a glass baking dish; cover and marinate for one hour.
  5. Drain, reserving marinade.
  6. Grill shrimp, basting with marinade.
Most Helpful

5 5

Outstanding recipe!! I didn't have any green onions, so I used a half cup minced onion, otherwise followed this recipe exactly. Then we put the shrimp on skewers and grilled them over hot coals about 4-5 minutes per side. Absolutely delicious smokey flavored shrimp! Served them with rice pilaf and salad. Thanks for sharing this recipe!

5 5

This recipe was awesome! We had it as a summer picnic with rice pilaf and sugar snap peas. Will definately make again!

4 5

Very good, flavorful shrimp - and it's very easy, with ingredients I usually have on hand. Thanks for posting, I will make this again.