Grilled Shark Steaks

Submitted by Mamas Kitchen Hope

"Easy marinade and grill recipe for shark steak. I have not tried this yet but it looks wonderful!"

 

• Ready In: 20mins
• Ingredients: 8
• Serves: 6

ingredients

• 118.29 ml soy sauce
• 118.29 ml orange juice
• 59.14 ml catsup
• 59.14 ml fresh parsley, Chopped
• 29.58 ml lemon juice
• 4.92 ml ground pepper
• 2 garlic cloves, minced
• 6 shark steaks

directions

1. Combine soy sauce, orange juice, catsup, chopped parsley, lemon juice, pepper, and minced garlic in a ziploc bag. Squish to mix well. Add fish, seal and marinate in refrigerator for 2 hours.
2. Remove fish from marinade, reserving marinade. Pat dry with a paper towel and apply a good layer of vegetable or olive oil to prevent sticking on the grill.
3. Preheat grill so grill rack is screaming hot. Place fish over hot coals or gas accordingly 6 minutes on each side or until fish flakes easily when tested with a fork, basting frequently with marinade.
4. Allow to rest a few minutes before serving.

Reviews

[cherrycherrycherry]

Made this the other night, the flavors were great.

 

[sjf65]

quick and easy, excellent flavor. I did not have parsley, so made it without. Will use again with other fish.