Grilled Salmon With Tangy Cucumber Sauce

READY IN: 38mins
ImPat
Recipe by BakinBaby

The recipe is filled with tang that comes from horseradish. The combination of sour cream, cucumber and horseradish makes this a nice change from regular grilled salmon.

Top Review by marcoandrita

On sauce as written, used it on our bean burgers for dinner. Refreshing and tasty.

Ingredients Nutrition

Directions

  1. Combine first 6 ingredients, chill at least 30 minute.
  2. Heat grill and spray with cooking spray.
  3. Sprinnkle fish filets with salt and pepper, and grill 5-6 min., turn over and cook another 4 minute or until fish reaches desired doneness.
  4. Serve with chilled sauce and drill sprigs for garnish.

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