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    You are in: Home / Recipes / Grilled Salmon With a Honey Dill Sauce Recipe
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    Grilled Salmon With a Honey Dill Sauce

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    5 mins

    5 mins

    Chef-Boy-I-Be Illinois's Note:

    An easy way to prepare salmon with a delicious sauce to accompany it.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Season salmon with salt and pepper and grill. I use the George Foreman for this.
    2. 2
      Meanwhile, heat butter, honey and dill over low heat.
    3. 3
      Pour some of the sauce over your fillets after they have grilled for 2 or 3 minutes.
    4. 4
      Pour remaining sauce over fillets to serve.

    Ratings & Reviews:

    • on March 16, 2009

      Mmmmmm This was delicious!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 15, 2009

      55

      I fix my salmon this way quite often. It's easy and delicious! Thank you for posting.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Grilled Salmon With a Honey Dill Sauce

    Serving Size: 1 (194 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 285.8
     
    Calories from Fat 78
    27%
    Total Fat 8.7 g
    13%
    Saturated Fat 2.7 g
    13%
    Cholesterol 95.1 mg
    31%
    Sodium 715.6 mg
    29%
    Total Carbohydrate 17.6 g
    5%
    Dietary Fiber 0.1 g
    0%
    Sugars 17.4 g
    69%
    Protein 33.6 g
    67%

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