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    You are in: Home / Recipes / Grilled Salmon Quesadillas With Cucumber Salsa Recipe
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    Grilled Salmon Quesadillas With Cucumber Salsa

    Average Rating:

    2 Total Reviews

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    • on January 28, 2013

      Wow, this was good! I usually don't like mixing cheese and seafood, but the goat cheese was more like a cream sauce. I definitely wouldn't use monteray jack cheese instead. The cucumber salsa was also a nice addition. All in all, this was a unique, tasty quesadilla, and I'm sure I'll be making it again! [Tagged & Reviewed for BEST OF 2012]

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    • on October 17, 2012

      Very filling and yummy quesadilla. I didn't put a lot of jalapenos, but the few I did add gave it a good flavor. The cucumber salsa was fresh and complimented the salmon. Made for Fall 2012 PAC.

      people found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for Grilled Salmon Quesadillas With Cucumber Salsa

    Serving Size: 1 (294 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 556.5
     
    Calories from Fat 278
    50%
    Total Fat 30.9 g
    47%
    Saturated Fat 12.0 g
    60%
    Cholesterol 59.4 mg
    19%
    Sodium 1044.6 mg
    43%
    Total Carbohydrate 42.1 g
    14%
    Dietary Fiber 3.2 g
    13%
    Sugars 4.8 g
    19%
    Protein 27.5 g
    55%

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