Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / grilled rummy shrimp Recipe
    Lost? Site Map

    grilled rummy shrimp

    grilled rummy shrimp. Photo by Boomette

    1/1 Photo of grilled rummy shrimp

    Total Time:

    Prep Time:

    Cook Time:

    27 mins

    15 mins

    12 mins

    chia's Note:

    this makes a great appetizer or main course. i serve it with grilled asparagus and new potatoes

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      mix oil, lemon juice, garlic, salt& pepper and add shrimp.
    2. 2
      marinate and chill for 15 minutes.
    3. 3
      meanwhile add sugar and next 8 ingredients to a small saucepan, bring to a boil and simmer 5 minutes thread 4 shrimp on each skewer.
    4. 4
      heat grill and coat with cooking spray, or use a grill pan coated with spray cook 3 minutes per side, basting generously with sauce.

    Browse Our Top Healthy Recipes

    Ratings & Reviews:

    • on September 19, 2003

      55

      Great appetizer! After marinating the shrimp I just put all the shrimp into the basting sauce and then on the hot grill before turning dipped back into the sauce and finished cooking. Thanks for an other great recipe. Oh and the cinnamon was a nice touch.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on April 26, 2008

      55

      DH didn't like the sauce to baste but I loved it. I liked the taste maybe because there is rum in it. Another time, maybe I would omit the corn syrup (I think it's this taste that he didn't like). Thanks Chia. Made for 123 hit wonders

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 23, 2007

      55

      Made em as an appetizer on my Foreman grill...ended becoming a favorite dinner item when pasta is added. Make a lot because they go quickly! Thanx for sharing Chia!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)

    Advertisement

    Nutritional Facts for grilled rummy shrimp

    Serving Size: 1 (71 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 165.3
     
    Calories from Fat 44
    26%
    Total Fat 4.9 g
    7%
    Saturated Fat 1.6 g
    8%
    Cholesterol 47.6 mg
    15%
    Sodium 143.1 mg
    5%
    Total Carbohydrate 19.9 g
    6%
    Dietary Fiber 0.2 g
    1%
    Sugars 12.5 g
    50%
    Protein 6.0 g
    12%

    Ideas from Food.com

    “Everything

    Everything Holidays

    Pop a bottle, cook some special dishes and celebrate the season.

    Advertisement


    Food.com Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes