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    You are in: Home / Recipes / Grilled Rum Peaches With Mascarpone Cheese & Orange Blossom Recipe
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    Grilled Rum Peaches With Mascarpone Cheese & Orange Blossom

    Grilled Rum Peaches With Mascarpone Cheese & Orange Blossom. Photo by Cheese Please

    1/1 Photo of Grilled Rum Peaches With Mascarpone Cheese & Orange Blossom

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    10 mins

    10 mins

    Cheese Please's Note:

    Fresh southern peaches marinated in a dark rum cinnamon butter, the grilled and topped with rich Italian mascarpone cheese and farmer's market orange blossom honey. A must have this summer!

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    Serves: 2



    Units: US | Metric


    1. 1
      Combine all ingredients for the rum marinade in a stove-top pan on medium high heat. Reduce heat and let simmer for 7-8 minutes, stirring occasionally. Remove from heat and let cool.
    2. 2
      Prepare peaches by cutting them in half and removing the pits. Place the peaches in a glass dish top with rum marinade. Marinate for 30 minutes to 4 hours.
    3. 3
      Grill, cut side down for 3-4 minutes, then flip for another 5 minutes. Remove from grill and top with mascarpone cheese and drizzle with honey! Viola!

    Ratings & Reviews:

    • on October 18, 2011


      I wasn't sure I'd find just the right peaches for this, but after a bit of a road trip I found what I wanted & then doubled the recipe since I was sharing this with a neighbor couple! Most definitely a winner, this is! Absolutely outstanding, & the kind of thing I can see me making when we have special dinner guests another time! Thankfully here in So Cal, we can grill most any time of the year, or at least without the snow interfering! Many thanks for sharing this great recipe! [Made & reviewed for one of my adoptees in this fall's round of Pick A Chef]

      person found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Grilled Rum Peaches With Mascarpone Cheese & Orange Blossom

    Serving Size: 1 (264 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 548.8
    Calories from Fat 262
    Total Fat 29.1 g
    Saturated Fat 18.2 g
    Cholesterol 76.3 mg
    Sodium 553.1 mg
    Total Carbohydrate 59.6 g
    Dietary Fiber 2.9 g
    Sugars 56.5 g
    Protein 1.8 g

    The following items or measurements are not included:

    mascarpone cheese

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