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    You are in: Home / Recipes / Grilled Rosemary Beef Tenderloin Recipe
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    Grilled Rosemary Beef Tenderloin

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 17 mins

    1 hrs 5 mins

    12 mins

    ElizabethKnicely's Note:

    Grill Mates Montreal Steak Seasoning, rosemary and parsley give tenderloin steaks sensational flavor that's good enough for company.

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    Ingredients:

    Servings:

    Units: US | Metric

    • 4 beef tenderloin steaks or 4 filet mignon, 1/2-inch thick
    • 7.39 ml mccormick grill mates McCormick's Montreal Brand steak seasoning or 7.39 ml mccormick grill mates 25% less sodium McCormick's Montreal Brand steak seasoning
    • 44.37 ml olive oil
    • 9.85 ml mccormick parsley flakes
    • 9.85 ml mccormick rosemary, crushed

    Directions:

    1. 1
      Sprinkle steaks with Steak Seasoning. Mix olive oil, parsley and rosemary; brush over steaks. Refrigerate 30 minutes to 1 hour.
    2. 2
      Grill over high heat 4 to 6 minutes per side or until desired doneness.

    Ratings & Reviews:

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    Nutritional Facts for Grilled Rosemary Beef Tenderloin

    Serving Size: 1 (174 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 495.7
     
    Calories from Fat 359
    72%
    Total Fat 39.9 g
    61%
    Saturated Fat 13.4 g
    67%
    Cholesterol 139.4 mg
    46%
    Sodium 83.4 mg
    3%
    Total Carbohydrate 0.2 g
    0%
    Dietary Fiber 0.1 g
    0%
    Sugars 0.0 g
    0%
    Protein 32.2 g
    64%

    The following items or measurements are not included:

    McCormick's Montreal Brand steak seasoning

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