Grilled Roast Beef Sandwiches

"We love these sandwiches for an easy dinner and always serve them with tatertots. It's a really yummy combination and the salsa that we either dunk the sandwich in or spread right on top of it is what really makes it great."
 
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Ready In:
25mins
Ingredients:
8
Serves:
5
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ingredients

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directions

  • Combine chilies, salad dressing and mustard; spread about 1T on one side of each slice of bread.
  • Top one half of the bread with one slice of cheese and some roast beef.
  • (as much as you like per sandwich) Cover with remaining bread slices to complete sandwich.
  • Butter the outsides of bread.
  • Grill sandwiches on a griddle or large skillet over medium heat until golden brown on each side and cheese has melted.
  • Slice and serve with salsa.

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Reviews

  1. These are really good but my recipe calls for real mayonnaise and not salad dressing. Kids loved these and ask for them all the time. These also work on the grill ~ just watch carefully.
     
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RECIPE SUBMITTED BY

<p>Hello! <br /> <br />I'm a Montana native that has made my way back after a few moves. I've been married to my high school sweetheart for 24 years and we have twin boys who are 18 years old and Freshman in College.&nbsp;&nbsp; I wasn't ready for this empty nest stuff and just want my boys back home!&nbsp; I'm doing my best to adjust.&nbsp; I have continued cooking and am learning how to scale recipes back for just the 2 of us. My husband and I are partners in our own company and own 13 Subway sandwich shops. I work from our home handling all the financial and clerical duties of the business. <br /> <br />Over the years and especially since finding Zaar, cooking has become my passion. My grandmothers were very good cooks and I have fond memories of the meals they prepared. We love entertaining and nothing pleases me more than having my family and others enjoy the food I make. I love it when the house smells good with dinner or whatever is baking. I came upon recipezaar searching for a rhubarb cake recipe one day. The recipe I chose was a 5 star and my addiction began. It took a few months before I started really utilizing the site but once I did my cooking has never been the same. My family now knows all about having to rate recipes, picking their favorite chefs, etc. It's become a family thing and they have told me that I may never let my membership to Recipezaar ever end. <br /> <br />We love to travel and try to go whenever we can. Owning our own business has helped free up time where we can travel more. We've done some Europe, Canada, and much of the U.S. In the coming years I hope to do a lot more. Eating out when we are traveling is the best. I'm trying to learn more about the restaurants and chefs in places we are visiting so we can try and visit those restaurants and enjoy some of the great places our town just doesn't have. <br /> <br />The whole family loves to ski and we look forward to the season every year - it makes winter tolerable. Renting movies or just hanging out with friends is the making of a relaxing weekend for us.</p>
 
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