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    You are in: Home / Recipes / Grilled Roast Beef & Green Chile Sandwiches Recipe
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    Grilled Roast Beef & Green Chile Sandwiches

    Grilled Roast Beef & Green Chile Sandwiches. Photo by Lakerdog2

    1/1 Photo of Grilled Roast Beef & Green Chile Sandwiches

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    15 mins

    10 mins

    Lakerdog2's Note:

    From "The Busy Family Cookbook." Very tasty! I LOVE green chilies, so no surprise I enjoyed it, but the kids (ages 10 and 6) gobbled it up too.

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    Ingredients:

    Serves: 5

    Yield:

    sandwic ...

    Units: US | Metric

    Directions:

    1. 1
      In a small bowl, combine chilies, mayo and mustard. Spread about 1 tablespoon on each side of each slice of bread.
    2. 2
      Top five slices of bread with 1 slice of cheese, and 2 slices of beef. Cover with remaining bread.
    3. 3
      Butter the outsides of the bread. In a skillet over medium heat, toast sandwiches for 4-5 minutes on each side or until bread is slightly browned and cheese is melted.
    4. 4
      Serve with salsa if desired.

    Ratings & Reviews:

    • on February 12, 2011

      55

      Yum! Made as directed, served with salsa and was surprised just how good these sandwiches were. The green chile sauce is delicious with swiss and roast beef. Thanks for an easy dinner the whole family enjoyed!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Grilled Roast Beef & Green Chile Sandwiches

    Serving Size: 1 (129 g)

    Servings Per Recipe: 5

    Amount Per Serving
    % Daily Value
    Calories 444.4
     
    Calories from Fat 202
    45%
    Total Fat 22.5 g
    34%
    Saturated Fat 8.9 g
    44%
    Cholesterol 39.5 mg
    13%
    Sodium 2255.8 mg
    93%
    Total Carbohydrate 43.9 g
    14%
    Dietary Fiber 8.9 g
    35%
    Sugars 5.6 g
    22%
    Protein 20.0 g
    40%

    The following items or measurements are not included:

    cooked beef

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