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    You are in: Home / Recipes / Grilled Rib-Eye Steaks With Parsley-Garlic Butter Recipe
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    Grilled Rib-Eye Steaks With Parsley-Garlic Butter

    Total Time:

    Prep Time:

    Cook Time:

    27 mins

    15 mins

    12 mins

    Lizzie Rodriquez's Note:

    Bon Appétit | June 2006 Melissa Clark

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      For the Parsley-Garlic Butter, mix together in small bowl, then cover and chill first five ingredients.
    2. 2
      Prepare barbecue (medium-high heat). Rub steaks with generous amounts of salt and pepper.
    3. 3
      Grill steaks to desired doneness, about 6 minutes per side for medium-rare. Cut each steak in half, top with spoonful of chilled butter, and serve.

    Ratings & Reviews:

    • on June 26, 2010

      55

      Thank you for a wonderful herb butter. I didn't have rib-eye just a flank steak that I marinated in Grilled Fillet Steak With Herbs and served with fresh from the garden squash, both topped with your butter. Decided I'm going to use the rest for making garlic bread YUMMMMMMY!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 21, 2010

      55

      Absolutely delicious. Note that the butter goes on after your steaks are finished on the grill. Melts right in...heaven.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 17, 2009

      45

      Really good, but a note to myself is that with the additional of the butter, need to watch the grill, otherwise the steaks get cooked too quickly.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Grilled Rib-Eye Steaks With Parsley-Garlic Butter

    Serving Size: 1 (253 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 758.1
     
    Calories from Fat 588
    77%
    Total Fat 65.4 g
    100%
    Saturated Fat 30.1 g
    150%
    Cholesterol 194.8 mg
    64%
    Sodium 236.4 mg
    9%
    Total Carbohydrate 0.2 g
    0%
    Dietary Fiber 0.0 g
    0%
    Sugars 0.0 g
    0%
    Protein 39.9 g
    79%

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