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    You are in: Home / Recipes / Grilled Red Potato Salad With Blue Cheese Bacon Dressing Recipe
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    Grilled Red Potato Salad With Blue Cheese Bacon Dressing

    Average Rating:

    2 Total Reviews

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    • on August 06, 2010

      I loved the flavor but the potatoes were still crunchy even though I cooked them longer than stated. Served them with Blue Cheese Pepper Steak Wraps.

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    • on March 29, 2008

      I happened across Bobbie Flay's recipe on another site and I ended up making the same mod that you did because I didn't have white wine vinegar. I also didn't have the parsley so I just did without. It was delish! At first, the blue cheese comes across really strong so it's better for this to chill for a bit. I imagine that the leftovers will be even better tomorrow.

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    Nutritional Facts for Grilled Red Potato Salad With Blue Cheese Bacon Dressing

    Serving Size: 1 (347 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 675.0
     
    Calories from Fat 380
    56%
    Total Fat 42.2 g
    65%
    Saturated Fat 12.8 g
    64%
    Cholesterol 75.0 mg
    25%
    Sodium 1560.6 mg
    65%
    Total Carbohydrate 44.4 g
    14%
    Dietary Fiber 5.3 g
    21%
    Sugars 4.2 g
    17%
    Protein 29.4 g
    58%

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