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1/1 Photo of Grilled Pumpkin With Rosemary and Sea Salt
During grilling, the sugars in the pumpkin caramelize. Per chef Duke: The combination of sweet and salty, coupled with crisp rosemary, will give you a different way of thinking about pumpkin. I'm estimating amounts; just season to taste. Based on recipe published on MotherEarthNews.com by Deanna Duke.
Units: US | Metric
Serving Size: 1 (4 g)
Servings Per Recipe: 4
The following items or measurements are not included: