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    You are in: Home / Recipes / Grilled Potatoes With Garlic Recipe
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    Grilled Potatoes With Garlic

    Grilled Potatoes With Garlic. Photo by Sue Lau

    1/2 Photos of Grilled Potatoes With Garlic

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    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    10 mins

    40 mins

    Jewelies's Note:

    Crunchy potatoes first cooked in the oven and then toasted under a grill (broiled).

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    Units: US | Metric


    1. 1
      Preheat oven to 180°C.
    2. 2
      Cut potatoes into large wedges.
    3. 3
      Place on greased oven trays, bake for about 30 minutes or until just tender.
    4. 4
      Combine oil, garlic, herbs, mustard and juice in a bowl.
    5. 5
      Add potatoes and toss until potatoes are well coated with mixture.
    6. 6
      Return potatoes to oven trays and drizzle with melted butter.
    7. 7
      Cook under hot grill until golden brown, turning potatoes when necessary.
    8. 8
      Serve sprinkled with salt if desired.

    Ratings & Reviews:

    • on January 10, 2009


      Yummy! Ours got nice and puffy and crispy with tender fluffy insides. I served this with meatloaf as per my daughter's request and also had tossed salad. Everyone enjoyed. Thanks for sharing! ~Sue

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    • on November 30, 2008


      I thought these potatoes were great! I did use 3 cloves of garlic because we love garlic and used Hillshire Farms grainy mustard. Thanks Jewelies

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    • on March 11, 2008


      I made these as a side to our burgers and loved the addition of a strong deli mustard which I'd never tried before. TFS. Made for the Aussie Swap Tag Game.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (6)


    Nutritional Facts for Grilled Potatoes With Garlic

    Serving Size: 1 (294 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 382.4
    Calories from Fat 178
    Total Fat 19.8 g
    Saturated Fat 5.7 g
    Cholesterol 16.0 mg
    Sodium 74.1 mg
    Total Carbohydrate 47.4 g
    Dietary Fiber 6.0 g
    Sugars 2.2 g
    Protein 5.6 g

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