Grilled Potatoes and Cheese

Total Time
45mins
Prep 15 mins
Cook 30 mins

A recipe I copied out of a library book years ago.

Ingredients Nutrition

Directions

  1. Peel potatoes and slice crosswise.
  2. Tear 4 square heavy-duty foil and butter one side heavily.
  3. On buttered side of each square pile a sliced potato, some onion, cheese, and one teaspoon butter, salt and pepper.
  4. If potatoes look dry add a tablespoon of cream.
  5. Wrap foil packet loosely around potatoes and seal with a double foil.
  6. Grill over hot coals until potatoes are tender, about 30 minutes, turning packets to cook evenly.
  7. Turn out a packetful of potatoes onto each dinner plate.

Reviews

(1)
Most Helpful

We make these all the time. The only difference, is we also add chopped green pepper and Mrs. Dash! As a matter of fact we made these last night w/ our steak! Thanks!

Bella Rachelle June 12, 2007

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