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1/3 Photos of Grilled Portabella Sammies/Sandwiches With Onion Marmalade
I turned these marinated mushroom and onions into a kind of vegetarian Reuben. The sweet-sour flavor of the onion contrasts surprisingly well with the earthy, meaty mushrooms. I also mixed curry powder into the mayo for the sandwiches and it came out great. This is a must for lighter fare eaters looking for something a little bit different. You can make the marmalade ahead of time and have it for quick mealtimes.
Units: US | Metric
Serving Size: 1 (899 g)
Servings Per Recipe: 2
The following items or measurements are not included: