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    You are in: Home / Recipes / Grilled Portabella Mushrooms Recipe
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    Grilled Portabella Mushrooms

    Grilled Portabella Mushrooms. Photo by Jofo

    1/2 Photos of Grilled Portabella Mushrooms

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    Total Time:

    Prep Time:

    Cook Time:

    11 mins

    5 mins

    6 mins

    Rita~'s Note:

    Great as a burger replacement! Slice it up and top a bed of greens! Or mix it into a pasta with extra olive oil. Can be served hot or cold!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Place mushrooms in a quart size zip lock bag combine remaining ingredients except cheese and pour over the top of the mushrooms.
    2. 2
      Marinate for 1-2 hours, tossing once or twice.
    3. 3
      Remove from marinade and cook on hot grill for 3 minutes on each side watching carefully not to burn.
    4. 4
      Serve as a side dish, main course, or on a roll (burger substitute).
    5. 5
      Topped with shaved cheese.

    Ratings & Reviews:

    • on July 13, 2003

      55

      I recently joined Weight Watchers and have been looking for delicious, filling, low point recipes and yours hit the mark. I made these as a substitute for hamburgers and they were awesome (I even had my brother-in-law raving about them and he's a meat eater). Excellent recipe!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on June 15, 2003

      55

      Someone tagged these in Zaar Tag and I had just bought a package of 8 portabello mushrooms the night before while out grocery shopping, but hadn't decided what to do with them, but then I knew! Since I had 8 portabellos and Rita had mentioned they are very good in pasta salad, I went ahead and doubled the recipe hoping to have some left over for the next day for a pasta salad. I ended up not having enough time to search for a pasta salad recipe, so I created one of my own the next day on the fly, Pasta Salad--Inspired by Rita Pasta Salad--Inspired by Rita. The portabellos were great first time around and were also wonderful on the pasta salad just as Rita had promised they would be! I cooked them on the upper rack of our gas grill while I was cooking steaks and hoagie packs on the lower rack. I couldn't believe how well everything timed out together! Thanks for sharing such a delightful treat Rita!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on June 12, 2003

      55

      Just had to add my praise to those already mentioned. These turned out to be fabulous!! I think it was the combo of the vinegar and cheese that did it. No matter what it was they were damn good. Thanks Rita.

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (20)

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    Nutritional Facts for Grilled Portabella Mushrooms

    Serving Size: 1 (118 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 99.9
     
    Calories from Fat 63
    63%
    Total Fat 7.0 g
    10%
    Saturated Fat 1.0 g
    5%
    Cholesterol 0.0 mg
    0%
    Sodium 12.4 mg
    0%
    Total Carbohydrate 7.7 g
    2%
    Dietary Fiber 1.2 g
    4%
    Sugars 4.5 g
    18%
    Protein 2.1 g
    4%

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