Grilled Portabella Mushrooms

READY IN: 10mins
Recipe by Mirj2338

Easy, delicious and very steak-like. I've given options for either fresh or dried herbs, but these 'shrooms really shine with the fresh stuff!

Top Review by Derf2440

Oh Boy, Portobellos!! What a feast, who needs steak, these are wonderfull, we did just 4 , under the broiler and had them with a summer veggie salad. The classic combination of garlic, olive oil and balsamic vinegar, can't be beat! and of course the rosemary and thyme just top it off perfectly! Can hardly wait to have'em again, thanks for sharing Mirj!!

Ingredients Nutrition

Directions

  1. Remove stems of mushrooms and wipe them with a damp cloth.
  2. Preheat the broiler or grill.
  3. Mix oil, vinegar, herbs and garlic in a bowl.
  4. Brush mushrooms with the mixture.
  5. Grill or broil the mushrooms 3-5 minutes per side or until soft and brown.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a