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    You are in: Home / Recipes / Grilled Portabella Mushroom Caps Recipe
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    Grilled Portabella Mushroom Caps

    Grilled Portabella Mushroom Caps. Photo by CandyTX

    1/1 Photo of Grilled Portabella Mushroom Caps

    Total Time:

    Prep Time:

    Cook Time:

    13 mins

    5 mins

    8 mins

    Shandobando's Note:

    Want an impressive side for a summer BBQ? This is the way to go. Very little prep time and really no fuss. You can even serive it as an appetizer. I deliberatly use dried spices so I know I've got what I need on hand. My husband doesn't eat dairy, but I imagine topping with a gorgonzola or even a hard cheese like parmesan or romano would be a great addition.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Combine all ingredients (except portabellos). If you can, let the oil mix sit to absorb all the flavors.
    2. 2
      Spoon oil mixture (about a tbsp ob each) spreading evenly on underside of each cap and let soak inches Make sure to reserve enough to brush on top of cap.
    3. 3
      Grill on high. I have a "searing" panel on my BBQ grill that I prefer to use. Grill with underside down, and baste top with remaining oil mix. When underside is well done (nearly charred - about 4-5 mins) flip over and grill again for same length of time.

    Ratings & Reviews:

    • on May 15, 2010

      55

      These are great! It is a nice combination of seasonings. I used less oil and also used smaller portobello mushrooms and put them on skewers. They cooked up wonderfully alongside steaks. Thanks Shandobando for a recipe that we'll use again.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 10, 2010

      55

      These had a fantastic flavor to them and they cooked up beautifully. The only change I will make next time (and rest assured there WILL be a next time) is that I'll cut back on the oil.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Grilled Portabella Mushroom Caps

    Serving Size: 1 (120 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 268.6
     
    Calories from Fat 245
    91%
    Total Fat 27.2 g
    41%
    Saturated Fat 3.7 g
    18%
    Cholesterol 0.0 mg
    0%
    Sodium 6.9 mg
    0%
    Total Carbohydrate 6.2 g
    2%
    Dietary Fiber 1.5 g
    6%
    Sugars 1.8 g
    7%
    Protein 2.3 g
    4%

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