Grilled Pork Tenderloin Oriental

Total Time
55mins
Prep 5 mins
Cook 50 mins

Found this online. Think its from a random cookbook. I really like the oriental flavors that this provides. Prep time doesn't include marinading time.

Ingredients Nutrition

Directions

  1. In a shallow dish, combine the orange juice, soy sauce, honey, garlic, bay leaf, pepper, mustard, ginger, and onion powder.
  2. Add the pork tenderloins. Marinate in the refrigerator at least 4 hours (time permitting) or overnight.
  3. Bake at 350 degrees F, basting with marinade mixture, for 50 minutes, or until a meat thermometer registers 160 degrees F.
  4. Discard the used marinade and serve.
  5. You can boil the marinade before basting and drizzled it over the meat at the end as well for great additional flavor.

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