Grilled Pork Chops With Honey Glaze

Total Time
Prep 5 mins
Cook 20 mins

Another of my favorites from "What's For Dinner?" Enjoy!

Ingredients Nutrition


  1. Preheat grill.
  2. Make glaze:.
  3. In a small bowl, stir together all glaze ingredients.
  4. Place chops on grill and spread with half the glaze.
  5. Grill about 8 minutes.
  6. Turn over and spread with remaining glaze.
  7. Grill until cooked through, another 6-8 minutes.
Most Helpful

I left out the ginger, dh doesn't like it. I made this in a frying pan. I cooked the meat in a little oil until done and browned on both side. Then I combined the remaining ingredients, and cooked and turned the chops until the desired consistency. Delicious!

cuisinebymae May 26, 2006

If you didn't get a lot of flavor out of these chops, you probably cooked them too long, or used too thin of chops. The recipe says 8 minutes per side for 1" chops, but I flipped mine at about 5 minutes or so on a hot grill.

I didn't have any dijan, so I subbed in a half tablespoon of brown sugar and about a tablespoon of lemon juice.

The chops turned out juicey and flavorful.

laszlof January 24, 2011

I agree with Ms. Bold, this didnt have enough flavor for my tastes. I think if I had maybe marinated my pork in it it would have helped. I made this exactly as stated, and will make it again with marinating it next time for at least 2 hours. Sorry this didnt work out for us.

~*Miss Diggy*~ August 11, 2008