Prep 10 mins
Cook 15 mins
Tried this the other day and they were delicious and very juicy! Prep time does not include 2 hour marinating time.
- 1 cup orange juice
- 1⁄4 cup olive oil
- 1 teaspoon all purpose Greek seasoning
- 2 tablespoons lime juice
- 4 pork chops, boneless, 1 inch
- Mix first 4 ingredients in a bowl. Place pork chops in a glass baking dish. Pour marinade over them, turn chops to coat both sides. Cover with plastic wrap and refrigerate at least 2 hours.
- Preheat outdoor gas grill to very hot. Remove chops from marinade and discard marinade. Place chops on grill and cook 8 minutes on first side with grill cover open. Turn chops and cook 5 more minutes with grill cover closed.