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    You are in: Home / Recipes / Grilled Pizza Dough Recipe
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    Grilled Pizza Dough

    Grilled Pizza Dough. Photo by cmanteria

    1/1 Photo of Grilled Pizza Dough

    Total Time:

    Prep Time:

    Cook Time:

    24 hrs 15 mins

    24 hrs

    15 mins

    cmanteria's Note:

    We are very big fans of pizza in my household. If you have read my blog you have also probably come to the conclusion that I am a very big fan of grilling as well. The first time I heard about grilled pizza was a few years ago. I was absolutely fascinated by the concept of putting raw dough on a grill and making a pizza. Recently I found a dough recipe that I like very much from 101 cookbooks. The dough works extremely well you just have to play around with your grill setup and fire control to make this work flawlessly.

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    Ingredients:

    Serves: 12

    Yield:

    Pizza C ...

    Units: US | Metric

    Directions:

    1. 1
      Line a cookie sheet with parchment paper and lightly grease.
    2. 2
      Stir together flour, salt and yeast in a large mixing bowl or the bowl of your stand mixer. Whisk to combine.
    3. 3
      Add in the water and oil and mix to combine.
    4. 4
      Run with a dough hook on medium speed or take out and knead on the counter for 5-7 minutes until the dough is elastic and springy. It will still be slightly tacky but should not stick to your hands.
    5. 5
      Divide into six even pieces.
    6. 6
      Place on prepared tray. spray with just a touch of oil and cover with plastic wrap. Let rest in the refrigerator overnight. Now you are ready to start using this dough.
    7. 7
      Original recipe with photo tutorial can be found here: http://sourdoughusa.com/?p=1248.

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    Ratings & Reviews:

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    Nutritional Facts for Grilled Pizza Dough

    Serving Size: 1 (91 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 226.3
     
    Calories from Fat 48
    21%
    Total Fat 5.3 g
    8%
    Saturated Fat 0.7 g
    3%
    Cholesterol 0.0 mg
    0%
    Sodium 256.6 mg
    10%
    Total Carbohydrate 37.4 g
    12%
    Dietary Fiber 1.3 g
    5%
    Sugars 0.1 g
    0%
    Protein 6.2 g
    12%

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