Prep 0 mins
Cook 10 mins
Make and share this Grilled Pineapple Salsa recipe from Food.com.
- In a bowl, toss pineapple, anaheim and jalapeno chilies, and onion slices together in the olive oil.
- Grill until soft and browned, about 10 minutes.
- Pull tops off chiles.
- Puree all ingredients in a food processor or blender.