Grilled Pineapple Pork Chops

Total Time
Prep 5 mins
Cook 16 mins

These are easy, sweet and tangy.

Ingredients Nutrition


  1. Drain pineapple, reserving 1/4 cup of the juice for marinade.
  2. Combine all marinade ingredients; use 2/3 cup to marinate pork, and reserve the rest for basting.
  3. Let meat marinate for at least 3 hours.
  4. Grill pork chops on medium heat for 8 minutes on each side.
  5. Grill pineapple for a total of 5 minutes.
  6. Baste both pork and pineapple with reserved marinade.
  7. Place one or two pineapple slices on each pork chop.
Most Helpful

5 5

Delicious! Made this for hubby and me for Labor Day, along with baked potatoes and sauteed zucchini with cheese. I used boneless pork chops and they turned out very tender. The flavors went wonderfully together. Thanks for the tasty recipe!

5 5

This was very tasty. We loved the pineapple. Thanks for posting.

5 5

Amazing and very simple to make too. My husband who doesn't like pork chop actually really liked them. Thank you for posting.