Grilled Pineapple and Onion Salsa

Total Time
15mins
Prep 10 mins
Cook 5 mins

Ingredients Nutrition

Directions

  1. Grill pineapple and red onion until soft, about 2 minutes each side.
  2. Add scallions to the grill for 1-2 minutes.
  3. In a large bowl toss pineapple, onions, scallions, salt, and pepper.
  4. Plate and sprinkle with lime juice.
  5. Garnish with cilantro leaves.

Reviews

(2)
Most Helpful

This was a nice, easy dish to make. I think that the ingredients all complimented each other, and the outcome was very, very nice. I did use a little chopped cilantro in the salsa itself, just because I like it. This was a nice side dish for the pork. Thanks so much for sharing.

Miss Annie July 23, 2002

Very delicious. Served with grilled pork tenderloin. YUM!!!

Cricketo July 11, 2009

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