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    You are in: Home / Recipes / Grilled Pepper Steak Sandwiches Recipe
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    Grilled Pepper Steak Sandwiches

    Average Rating:

    1 Total Reviews

    Showing 1-1 of 1

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    • on October 12, 2009

      My grill was out of commission, so I had to resort to cooking this via broiling (steak) & stovetop sauteeing (veggies). The result was a lovely sandwich & a nice, change-of-pace dinner for my family! Although we were divided between 4 & 5 stars, I ultimately decided to give this a 5... I am confident grilling would have brought out even more flavor to an already delicious dish! Used Grey Poupon Country Dijon and served on bolillo rolls (next time would toast sliced rolls) and add even more veggies as I found them real tasty. Thank you!!

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    Nutritional Facts for Grilled Pepper Steak Sandwiches

    Serving Size: 1 (271 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 604.4
     
    Calories from Fat 289
    47%
    Total Fat 32.1 g
    49%
    Saturated Fat 10.9 g
    54%
    Cholesterol 111.0 mg
    37%
    Sodium 435.3 mg
    18%
    Total Carbohydrate 38.6 g
    12%
    Dietary Fiber 3.0 g
    12%
    Sugars 2.0 g
    8%
    Protein 39.0 g
    78%

    The following items or measurements are not included:

    salt and pepper

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