Grilled Pepper Poppers With Goat Cheese

"Found in Cooking Light these turned out so good! They were warm and creamy and looked really pretty."
 
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photo by cchampion1974 photo by cchampion1974
photo by cchampion1974
Ready In:
20mins
Ingredients:
10
Serves:
16
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ingredients

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directions

  • Prepare grill to medium high heat.
  • Combine first 7 ingredients in bowl, stirring well.
  • Spoon about 2 teaspoons of mixture into each pepper half.
  • Place pepper halves, cheese side up, on grill rack coated with cooking spray.
  • Grill peppers 5 minutes or until bottoms are charred and cheese mixture is lightly browned.
  • Carefully place peppers on serving platter and sprinkle with cilantro.

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Reviews

  1. We've been making these nearly weekly since the May edition of Cooking Light and they are a huge hit! They look so impressive with guests - just beautiful, especially with the stems still on! I don't use sage and instead use extra green onion and stir the cilantro right into the cheese. We sprinkle paprika on top just for addded prettiness :)
     
  2. Ok so I modified this slightly since I didn't have the fresh tomatoes or the herbs in house. And used marinated sun-dried tomatoes instead. And these were the bomb!
     
  3. Awesome- easy to make and everyone loves them!
     
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RECIPE SUBMITTED BY

Although hardly your traditional southern girl, I come from a huge southern family and have been cooking since I was eight years old. Cooking is more then a hobby, I genuinely get so much pleasure from cooking and providing the people I love with great food. I have to attest, that it truly IS the way to a man's heart! In my opinion, there is nothing more admirable to hold then the truest essence of a homemaker, or as the term is coined today "household engineer"! I am a licensed real estate agent working full-time from home and a soccer mom to my 9 year old son. I am a busy bee but somehow find time to indulge in some of my many passions: dancing, photography, sewing and interior design. Finding that perfect balance is what I strive to do everyday and so far so good. Happy Cooking<img src="http://i250.photobucket.com/albums/gg271/MrsTeny/Permanent%20Collection/PACSpring09Iwasadopted.jpg"><img src="http://i80.photobucket.com/albums/j166/ZaarNicksMom/PACsticker-Adopted.jpg">
 
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