Grilled Pepper & Cheese Quesadilla

Total Time
Prep 5 mins
Cook 6 mins

A lite veggie version, tasty!

Ingredients Nutrition


  1. Place one tortilla on hot grill, sprinkle with half the cheese, cover with pepper strips, green onion and jalepeno pepper. Sprinkle the rest of the cheese over all, cover with second tortilla. Close grill and grill for about 6 minutes or until cheese is melted; remove to plate and cut into 4 triangles.
  2. Serve hot with salsa.
Most Helpful

This was an amazing lunch this afternoon. I loved it. I omitted the jalapeno peppers (personal preference) and used mild chunky salsa. I loved the sweet pepper and the cheddar. Thanks so much for sharing. Prepared for PAC Fall/2008.

gertc96 October 17, 2008

Congrats! Your recipe & photo are featured as our Recipe of the Day on our homepage ! (6/16/2011) June 16, 2011

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