Grilled Peaches With Prosciutto

Total Time
15mins
Prep 10 mins
Cook 5 mins

It makes a simple first course.

Ingredients Nutrition

Directions

  1. Brush the cut side of the peach with oil and grill over medium coals, cut side down until grill marks develop, about 3 to 5 minutes.
  2. Remove from grill.
  3. Place on a plate with slices of prosciutto and grilled bread.
Most Helpful

Excellent simple treat. I prepared this as an easy dinner for myself on a solo night. Grilling really brings out the sweetness of the peaches and it balances well with the salty prosciutto. I paired this with a crisp glass of Pinot Grigio and enjoyed every bite.

Ms B. September 30, 2005