Grilled Peaches With Prosciutto

Total Time
10 mins
5 mins

It makes a simple first course.

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  1. Brush the cut side of the peach with oil and grill over medium coals, cut side down until grill marks develop, about 3 to 5 minutes.
  2. Remove from grill.
  3. Place on a plate with slices of prosciutto and grilled bread.
Most Helpful

5 5

Excellent simple treat. I prepared this as an easy dinner for myself on a solo night. Grilling really brings out the sweetness of the peaches and it balances well with the salty prosciutto. I paired this with a crisp glass of Pinot Grigio and enjoyed every bite.

3 5

pretty good!!!