Grilled Peach Melba

Submitted by scarley

"delish.com"

 

• Ready In: 15mins
• Ingredients: 4
• Serves: 4

ingredients

• 2 large ripe peaches, each cut in half and pits discarded
• 1⁄2 pint raspberries
• 1 tablespoon sugar
• 1 1⁄2 cups vanilla ice cream

directions

1. Prepare outdoor grill for direct grilling on medium.
2. Place peach halves on hot grill grate and cook 5 to 6 minutes or until lightly charred and tender, turning over once.
3. Meanwhile, prepare sauce: In bowl, with fork, mash half the raspberries with sugar. Stir in remaining raspberries.
4. To serve, place a peach half in each of 4 dessert bowls; top with ice cream and raspberry sauce.