Grilled Oriental Pork Chops

Submitted by Theresa Thunderbird

"These need to marinate 4-6 hours before grilling."

 

• Ready In: 22mins
• Ingredients: 7
• Yields: 4 chops
• Serves: 4

ingredients

• 3 tablespoons soy sauce
• 3 tablespoons honey
• 1 tablespoon lemon juice
• 1 tablespoon olive oil or 1 tablespoon vegetable oil
• 3 garlic cloves, minced
• 1⁄2 teaspoon ground ginger
• 4 boneless pork chops (1/2 to 3/4 inch thick)

directions

1. In a large ziploc bag,combine first 6 ingredients.
2. Add pork and turn to coat,seal bag,refrigerate 4-6 hours.
3. Grill uncovered over medium heat for 10-12 minutes or until juices run clear,turning once.

Reviews

[pammyowl]

This is almost identical to my marinade for my chicken wings! I never thought of doing this with pork, thanks for the idea! I made country style ribs with this and it was very good.

 

[Boomette]

I had thawed diced pork and I used this marinade for 48 hours. The taste was so yummy. Just a little bit sweet from the honey. Thanks Theresa :) Made for Name that ingredient tag game

 

[Ilysse]

Great recipe. The chops came out so tender and yummy. I served them with Recipe #91301 and Jasmine rice. It was a wonderful meal, loved by all. I'll be making this meal again.

 

[Chef Tinka]

Amazing Marinade, It was different than my usual style but it was so yummy. I baked them rather than grilled.

 

[Chef Charlee]

Very good chops indeed! The whole family loved them! I used low sodium soy sauce to cut back on the sodium, and only used 2 T. instead of 3. We will have these again!