Grilled Orange Maple Mustard Pork Chops (Bbq)

"From a Shop Rite supermarket recipe card. Easy grilling recipe with only 5 ingredients plus the chops. There is no mention of salt in this recipe but you may want to add some to taste. For diabetics, use sugar free maple syrup."
 
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photo by Boomette photo by Boomette
photo by Boomette
photo by MsSally photo by MsSally
Ready In:
17mins
Ingredients:
6
Serves:
4
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ingredients

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directions

  • Preheat grill to medium.
  • Trim fat from chops if necessary and season with pepper (and salt if you like).
  • In a small bowl, stir together mustard, syrup, onion and orange peel. Set aside.
  • Grill chops 12-15 minutes until done. Turn once and brush with the sauce mixture during the last 5 minutes of grilling.

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Reviews

  1. The pork chops had a yummy taste, just a little bit sweet. Perfect. Thanks Oolala :) Made for Alphabet tag game
     
  2. This was very good and easy, loved the flavor and not having to pre-marinde.
     
  3. These were very tasty. I used 1 1/2 inch thick chops and replaced the green onion with some minced red onion, which was what I had on hand. The orange flavor really came through and I was impressed by the easy and quick way this came together. This is going to become a "keeper." Thanks for sharing!
     
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RECIPE SUBMITTED BY

<p>I've collected recipes since I was a teen. After all these years I'm trying to get all my index cards and clippings, that still sound interesting to me, posted here so that I can find them and eventually make them! <br /> <br />I've posted some of my Mom's recipes. I regret not having paid more attention to my Grandmothers' cooking. They made some dishes that I miss and there were/are no recipes for them. <br /> <br />I have a wonderful DH and 2 wonderful sons. They are thrilled that I found this site since they directly benefit from it! Before finding 'Zaar, I was less of a cook and more of a recipe collector but now I try many more things and we're having more fun in the kitchen (at least I am)! <br /> <br />Thanks for all your ratings, comments and help in the forums AND for posting so many great recipes. You've enhanced my cooking skills and expanded my horizons! I've learned so much. <br /> <br />For fun, I also like to read fiction, travel, see movies and shows, shop (and I love to browse thrift shops and rummage/garage sales for cookbooks, etc.). <br /> <br />The discovery of a new dish does more for the happiness of mankind than the discovery of a new star Brillat-Savarin</p>
 
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