Grilled Onion With Rosemary

READY IN: 13mins
Recipe by Rita1652

Top your grilled steak,portabella mushroom or burger with these onion slices. Serve as a side to any main course you like. A little trick to keep the rings together is to skewer them with a wooden stick be it bambo or a rosemary stem. Just do soak it for at least 30 minutes.

Top Review by Derf2440

We found this a little sweet for us, but it did go well with our roast beef. Rather than fire up the BBq to grill them, I did them in the oven under the broiler. It worked quite well, they held their shape. Lovely presentation, they looked wonderfull!! Thanks for sharing; we will make them again but will cut the honey in half.

Ingredients Nutrition

Directions

  1. Combine oil, honey, rosemary and dijon mustard.
  2. Brush on onion slices.
  3. Grill onion slices for 3-5 minutes until tender and marked with grill marks.

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