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    You are in: Home / Recipes / Grilled Onion Frittata Recipe
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    Grilled Onion Frittata

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    10 mins

    30 mins

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    Units: US | Metric


    1. 1
      Preheat an oven to 350ºF.
    2. 2
      In a large bowl, combine the red and yellow onions, salt, pepper and olive oil and toss to coat well.
    3. 3
      Preheat a grill pan over high heat.
    4. 4
      Arrange the onion wedges on the pan and cook until they are browned and tender underneath, about 5 minutes.
    5. 5
      Turn and cook until the onions are very tender, 5 to 7 minutes more.
    6. 6
      Transfer to a plate and set aside.
    7. 7
      In a large bowl, whisk together the eggs and cream until blended.
    8. 8
      Stir in the cheese, salt and pepper until smooth.
    9. 9
      In a 10-inch braiser or ovenproof fry pan over medium-low heat, melt the butter, add the rosemary and cook, stirring, for 1 minute.
    10. 10
      Pour the egg mixture into the pan and fold gently to combine the rosemary and eggs.
    11. 11
      Arrange the grilled onions on top, transfer the pan to the oven, and bake until the frittata is golden and cooked through, 12 to 15 minutes.

    Ratings & Reviews:

    • on October 23, 2010


      Made this for dinner tonight. It was delicious! I made it almost as instructed. The exceptions being that I didn't have rosemary, fresh or dried, so I used Italian seasoning instead. Oh, and I added some fresh minced garlic. Had to bake an additional 5-7 minutes also. We loved it! Very quick and easy to prepare.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 03, 2003


      Great for brunch! I made half the recipe, added some red bell peppers with the onions, and otherwise followed the recipe. Under the broiler, it puffed up at bit just before it was done. Very good but DH said he'd rather have cheddar cheese. I'd like this with either cheese. Very easy and good.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Grilled Onion Frittata

    Serving Size: 1 (141 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 233.8
    Calories from Fat 158
    Total Fat 17.6 g
    Saturated Fat 8.4 g
    Cholesterol 381.0 mg
    Sodium 235.1 mg
    Total Carbohydrate 4.8 g
    Dietary Fiber 0.5 g
    Sugars 2.2 g
    Protein 13.5 g

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