Grilled Marinated Mushrooms

Submitted by JillAZ

"from BC Grilling made easy. Note: prep time reflects 1 hour marinating time."

 

• Ready In: 1hr 20mins
• Ingredients: 8
• Serves: 4

ingredients

• 1⁄2 cup olive oil
• 3 tablespoons lemon juice
• 1 teaspoon chopped fresh oregano (or 1/4 t. dried)
• 1 teaspoon chopped fresh thyme (or 1/4 t. dried)
• 1 garlic clove, crushed
• 1 lb large white mushroom
• 1⁄4 teaspoon salt
• 1⁄8 teaspoon pepper

directions

1. In a large zipper bag, mix oil,lemon juice, herbs and garlic. Add cleaned mushrooms; Seal and mix gently to coat mushrooms with marinade.
2. Refrigerate at least 1 hour but not longer than 8 hours.
3. Heat grill to medium.
4. Remove mushrooms from marinade. You can skewer them or place them right on the grill.
5. Grill for 15 to 20 minutes, turning several times.
6. Remove from heat and sprinkle with salt and pepper.
7. Serve.

Reviews

[Boomette]

I followed the recipe as stated. And I marinated the mushrooms maybe 3 hours. I guess it was too much. The mushrooms tasted too much the lemon. I'm sure 1 hour is enough. And not more. Or use less lemon juice. We like the taste of lemon but in this it was overpowering. Thanks JillAZ :) Made for I Recommend tag game

 

[Outta Here]

These are so good! And easy!!! I marinated about 2 hours. I had been working in my herb garden earlier in the day and had some clippings of sage and rosemary, so added some of those to the mix also. I used my grill basket (one made for grilling vegies) and they turned out perfect. Will be making this one often!