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    You are in: Home / Recipes / Grilled Linguine and Clam Sauce Recipe
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    Grilled Linguine and Clam Sauce

    Average Rating:

    2 Total Reviews

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    • on December 22, 2013

      I made this on the stove instead of on the grill, and used penne instead of linguini because that is what I had on hand. We loved it and I will make it again! I did take the clams out and discard the shells and cut the larger clams into smaller pieces just to make it easier to eat.

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    • on June 30, 2012

      Very good. Reminds me of a meal my mother would fix when I was a child. I used 2- 6.5oz cans of chopped clams, but skimped a lttle on the clam juice thinking it was too much-mistake. Turned out a little dry, will use all next time. And will certainly make this again.

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    Nutritional Facts for Grilled Linguine and Clam Sauce

    Serving Size: 1 (403 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 805.6
     
    Calories from Fat 242
    30%
    Total Fat 26.8 g
    41%
    Saturated Fat 15.4 g
    77%
    Cholesterol 93.6 mg
    31%
    Sodium 920.1 mg
    38%
    Total Carbohydrate 94.7 g
    31%
    Dietary Fiber 4.1 g
    16%
    Sugars 4.4 g
    17%
    Protein 35.0 g
    70%

    The following items or measurements are not included:

    pecorino romano cheese

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