Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Grilled Lemon Chicken Salad Recipe
    Lost? Site Map

    Grilled Lemon Chicken Salad

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    15 mins

    15 mins

    LMillerRN's Note:

    Nice for the springtime.

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Heat grill.
    2. 2
      Meanwhile brush chicken with oil and sprinkle with lemon pepper seasoning.
    3. 3
      When grill is heated, place chicken on bottom grill surface; close grill. Cook 5-7 minutes or until chicken is fork tender and juices run clear. Remove chicken from grill, place on cutting board.
    4. 4
      Meanwhile in large bowl, mix lettuce, strawberries and avocado. In small bowl, stir together sour cream and lemonade concentrate. pour half of sour cream mixture over lettuce mixture and toss to coat. Place on serving plates.
    5. 5
      Slice chicken; arrange on salads. Drizzle with remaining sour cream mixture.

    Ratings & Reviews:

    • on May 31, 2006

      55

      I grilled the chicken indoors & covered with a lid. I was out of propane to cook outside!I used rasberries instead of strawberries and avocado.I followed the recipe with those exceptions. I will make again, very good. The taste of lemon pepper seasoning and the creamy lemon taste of the sauce go well together. I can see the possibilities of grilling the chicken ahead of time, making the salad and a separate bowl of dressing, doubling, tripling for a crowd. The only work necessary before serving is heating the chicken slices and drizzling the sauce. If I could give it 10 stars I would.This could be transported to a pot luck and drizzled with dressing right before serving.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Advertisement

    Nutritional Facts for Grilled Lemon Chicken Salad

    Serving Size: 1 (343 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 363.8
     
    Calories from Fat 167
    46%
    Total Fat 18.6 g
    28%
    Saturated Fat 5.7 g
    28%
    Cholesterol 81.0 mg
    27%
    Sodium 102.4 mg
    4%
    Total Carbohydrate 20.5 g
    6%
    Dietary Fiber 5.9 g
    23%
    Sugars 11.9 g
    47%
    Protein 30.4 g
    60%

    The following items or measurements are not included:

    lemon pepper seasoning

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites