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    You are in: Home / Recipes / Grilled Lamb Chops With Red Wine, Garlic and Honey Glaze Recipe
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    Grilled Lamb Chops With Red Wine, Garlic and Honey Glaze

    Grilled Lamb Chops With Red Wine, Garlic and Honey Glaze. Photo by Bonnie G #2

    1/3 Photos of Grilled Lamb Chops With Red Wine, Garlic and Honey Glaze

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    Total Time:

    Prep Time:

    Cook Time:

    2 hrs 15 mins

    15 mins

    2 hrs

    lazyme's Note:

    From Bon Appetit, an easy and delicious lamb dish.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Mix first 7 ingredients in large glass baking dish.
    2. 2
      Arrange lamb chops in single layer in dish; turn to coat.
    3. 3
      Cover and refrigerate at least 2 hours, turning and basting often.
    4. 4
      (Can be prepared 1 day ahead; keep chilled.)
    5. 5
      Prepare barbecue (medium-high heat).
    6. 6
      Transfer lamb to plate.
    7. 7
      Mix honey into marinade.
    8. 8
      Grill lamb to desired doneness, turning and basting with marinade often, about 10 minutes for medium-rare.

    Ratings & Reviews:

    • on May 20, 2008

      55

      These are wonderful. We marinatied them all day and then placed on the grill as directed. The flavors where a wonderful blend, it was so easy and the aroma kept us anxious to dig in. Served with steamed rice, grilled fresh asparagus, and a really good Washington Merlot. The whole family enjoyed it thanks lazyme for a great recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Grilled Lamb Chops With Red Wine, Garlic and Honey Glaze

    Serving Size: 1 (376 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 1126.8
     
    Calories from Fat 840
    74%
    Total Fat 93.4 g
    143%
    Saturated Fat 37.1 g
    185%
    Cholesterol 221.7 mg
    73%
    Sodium 461.8 mg
    19%
    Total Carbohydrate 11.8 g
    3%
    Dietary Fiber 0.5 g
    2%
    Sugars 8.9 g
    35%
    Protein 49.3 g
    98%

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