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This is a great way to fix a rack of lamb. Most of the work can be done the day before because it needs to marinate overnight. We love the butter sauce on this. This was from the Bon Appetite RSVP section from the Poppie's Bistro Café, Aspen CO.
Units: US | Metric
Serving Size: 1 (357 g)
Servings Per Recipe: 6
The following items or measurements are not included:
Chinese five spice powder