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    You are in: Home / Recipes / Grilled Italian Pork Chops Recipe
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    Grilled Italian Pork Chops

    Grilled Italian Pork Chops. Photo by Bergy

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    Total Time:

    Prep Time:

    Cook Time:

    27 mins

    15 mins

    12 mins

    Marie's Note:

    Wonderful grilled on the BBQ pork chops served with a tomato basil garlic mixture topping.

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    Units: US | Metric


    1. 1
      Combine everything but the pork chops in a bowl.
    2. 2
      Let the mixture sit for about 15 minutes to mix the flavors.
    3. 3
      Drain the liquid from the mixture and pour over pork chops.
    4. 4
      Let them sit in liquid for about 15 minutes.
    5. 5
      Place chops on preheated grill and cook for about 6 minutes per side or until done.
    6. 6
      Place pork chops on plates and spoon tomato mixture over top.

    Ratings & Reviews:

    • on August 17, 2009


      We really liked this pork chop was light and had a wonderful flavor...the only thing I changed was I did add a touch of balsamic vinegar and I do think that really helped the recipe...

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    • on November 30, 2008


      Ezcellent flavorful, moist chops. I used boneless small chops that were only 1/2" thick so I watched them so I did not over cook. I wasn't sure if the intention was to spoon the tomatoe mixture over the chops cold or warm. When the chops were cooked I spooned the mixture over them in the pan and brought it to just warm Mmmm is all I can say

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    • on October 06, 2008


      This recipe is fantastic!! I tried the recipe in its original form and it turned out great. The second time I made this I doubled all ingredients and let the porkchops sit in marinade for 2 hours, wow the flavor was outstanding=)

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    Nutritional Facts for Grilled Italian Pork Chops

    Serving Size: 1 (328 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 426.5
    Calories from Fat 224
    Total Fat 24.9 g
    Saturated Fat 6.9 g
    Cholesterol 137.3 mg
    Sodium 116.1 mg
    Total Carbohydrate 5.7 g
    Dietary Fiber 1.4 g
    Sugars 3.1 g
    Protein 42.3 g

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