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    You are in: Home / Recipes / Grilled Italian Chicken Breasts Recipe
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    Grilled Italian Chicken Breasts

    Grilled Italian Chicken Breasts. Photo by diner524

    1/9 Photos of Grilled Italian Chicken Breasts

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    Total Time:

    Prep Time:

    Cook Time:

    13 mins

    5 mins

    8 mins

    MsSally's Note:

    Easy way to grill and marinade chicken breasts. Prep time does not include marinade time.

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    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Mix marinade ingredients and place chicken and marinade in a gallon ziplock bag.
    2. 2
      Marinate 30 mins to 24 hours.
    3. 3
      Preheat grill to med high.
    4. 4
      Grill breasts for 3 to 4 mins per side or till juices run clear and chicken reached 155 degrees.
    5. 5
      Remove from grill and wrap in foil. Let sit about 5 minutes Chicken will continue to cook to 160.
    6. 6
      You should know your grill. Chicken may take a little longer to cook or it may take less time. The sitting is critical to the chicken staying moist.
    7. 7
      Enjoy.

    Ratings & Reviews:

    • on January 13, 2013

      55

      A perfect recipe to top a salad or serve with a quick side for a weeknight meal. Thank you.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 22, 2010

      35

      Ok. Made on the foreman grill. Half of the group really liked . I thought it was bland. It was moist however.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 03, 2010

      55

      These were so moist and flavorful! I served these over Caesar Pasta Salad and it made for a great combination! There were no leftovers!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (25)

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    Nutritional Facts for Grilled Italian Chicken Breasts

    Serving Size: 1 (183 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 342.3
     
    Calories from Fat 196
    57%
    Total Fat 21.8 g
    33%
    Saturated Fat 5.2 g
    26%
    Cholesterol 96.8 mg
    32%
    Sodium 430.2 mg
    17%
    Total Carbohydrate 3.3 g
    1%
    Dietary Fiber 0.0 g
    0%
    Sugars 1.7 g
    7%
    Protein 31.8 g
    63%

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