Grilled Hot And Spicy Ribs

Total Time
1hr 35mins
Prep 20 mins
Cook 1 hr 15 mins

Our favorite 4th of July cook-out ribs. Watch your grill heat and turn more often if necessary to prevent burning.

Ingredients Nutrition

Directions

  1. In lg skillet, melt butter, add onion and garlic and saute until tender.
  2. Add remaining sauce ingredients, bring to a boil.
  3. Reduce heat and simmer for 20 minutes.
  4. Place ribs on grill about 6 inches from heat.
  5. Close hood and cook for 20 minutes; turn.
  6. Cook for 45 more minutes.
  7. Baste with sauce, cook 10 minutes; turn, baste and cook 10 more minutes.
Most Helpful

Thank you for a great tasting BBQ sauce, but I did change just one thing, I used just 1 tblsp. of the chili powder instead of 2, hubby can't take too much heat! He loved it, so this will be used quite a bit this summer not only on the spareribs, but chicken too!

Souchef June 02, 2002

The sauce for this recipe is pretty good, but the tomato taste was a bit strong and had me thinking pasta instead of ribs at times. I used baby back ribs cooked on the grill using low (~200degrees) indirect heat for a little over two hours.

StrongChef May 18, 2009