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    You are in: Home / Recipes / Grilled Hot And Spicy Ribs Recipe
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    Grilled Hot And Spicy Ribs

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 35 mins

    20 mins

    1 hrs 15 mins

    MizzNezz's Note:

    Our favorite 4th of July cook-out ribs. Watch your grill heat and turn more often if necessary to prevent burning.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In lg skillet, melt butter, add onion and garlic and saute until tender.
    2. 2
      Add remaining sauce ingredients, bring to a boil.
    3. 3
      Reduce heat and simmer for 20 minutes.
    4. 4
      Place ribs on grill about 6 inches from heat.
    5. 5
      Close hood and cook for 20 minutes; turn.
    6. 6
      Cook for 45 more minutes.
    7. 7
      Baste with sauce, cook 10 minutes; turn, baste and cook 10 more minutes.

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    Ratings & Reviews:

    • on June 02, 2002

      55

      Thank you for a great tasting BBQ sauce, but I did change just one thing, I used just 1 tblsp. of the chili powder instead of 2, hubby can't take too much heat! He loved it, so this will be used quite a bit this summer not only on the spareribs, but chicken too!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 31, 2010

      45

    • on May 18, 2009

      45

      The sauce for this recipe is pretty good, but the tomato taste was a bit strong and had me thinking pasta instead of ribs at times. I used baby back ribs cooked on the grill using low (~200degrees) indirect heat for a little over two hours.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (6)

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    Nutritional Facts for Grilled Hot And Spicy Ribs

    Serving Size: 1 (606 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 1471.4
     
    Calories from Fat 1004
    68%
    Total Fat 111.5 g
    171%
    Saturated Fat 43.0 g
    215%
    Cholesterol 363.9 mg
    121%
    Sodium 811.2 mg
    33%
    Total Carbohydrate 33.2 g
    11%
    Dietary Fiber 2.3 g
    9%
    Sugars 27.8 g
    111%
    Protein 79.1 g
    158%

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