98 Reviews

Super easy to make, basic ingredients. Basting mixture made WAY too much for 1.5 lbs. of pork though! Tons of leftover, had to go in trash. Half recipe, or double meat.

0 people found this helpful. Was it helpful to you? [Yes] [No]
BerrySweet August 09, 2013

Very good recipe. Enjoyed by all. Too much marinade left over though. Used grilling instructions from http://www.food.com/recipe/best-grilled-pork-chops-27210:<br/>3/4" or thinner, 5-6 minutes maximum per side, thicker than 3/4" 6-7 minutes maximum per side. DO NOT OVER_GRILL, chops will become tough. After 2 minutes grilling on a side, rotate chops 45 degrees for even cooking. Turn over when juices pool on upper surface and meat appears to be cooked half-way through.<br/><br/>Meat came out perfectly!

0 people found this helpful. Was it helpful to you? [Yes] [No]
cmr1120 July 31, 2013

We enjoyed this very much. I did cut back the ketchup to 2/3c. It was more than enough for our 1.25lbs of chops.

0 people found this helpful. Was it helpful to you? [Yes] [No]
Babushka May 07, 2013

Fast, simple and very good. Made these on a George Foreman Grill so should have cut the sauce in half... Can't wait to try them on the grill!

0 people found this helpful. Was it helpful to you? [Yes] [No]
tabiimint May 01, 2013

My family loves this recipe!

0 people found this helpful. Was it helpful to you? [Yes] [No]
Inspir8ion January 28, 2013

Very Yummy! My Husband and kids loved it, will definitely be making this over and over again.

0 people found this helpful. Was it helpful to you? [Yes] [No]
susan22912 November 18, 2012

Wonderfully easy and quick!

0 people found this helpful. Was it helpful to you? [Yes] [No]
mwolach September 08, 2012

YUM, YUM, YUM!! Followed recipe exactly, except made in the oven. So simple and delicious...my picky 9-year old loved these as well!

0 people found this helpful. Was it helpful to you? [Yes] [No]
Backwoods Foodie July 27, 2012
Grilled Honey Garlic Pork Chops