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1/3 Photos of Grilled Halibut Fillets With Tomato and Dill
I love to get recipe cards at the store and that's where this easy one comes from. This is actually prepared by broiling. This is a light recipe. The card states that halibut is an excellent source of vitamin B12, and it is a good source of niacin which keeps your body building red blood cells.
Units: US | Metric
Serving Size: 1 (415 g)
Servings Per Recipe: 2