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    You are in: Home / Recipes / Grilled Gyro Burgers Recipe
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    Grilled Gyro Burgers

    Grilled Gyro Burgers. Photo by MissKitty62656

    1/1 Photo of Grilled Gyro Burgers

    Total Time:

    Prep Time:

    Cook Time:

    44 mins

    30 mins

    14 mins

    MissKitty62656's Note:

    Creamy cucumber sauce tops off these grilled burgers inside a pita pocket shell. We cut the pita pockets and hamburgers in half so we have room for more of the trimmings. Yum!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a medium bowl, combine 1 container of plain yogurt with the envelope of ranch dressing mix. Remove half of the mixture to another bowl.
    2. 2
      Into one of the bowls, add the remaining container of plain yogurt and diced cucumber; mix well. Cover and refrigerate.
    3. 3
      Preheat grill and lightly oil grate.
    4. 4
      Mix the ground beef and 1/4 cup onion into the remaining half of the yogurt mixture. Shape into 6 hamburger patties.
    5. 5
      Grill patties on medium heat for 7 minutes each side, turning once.
    6. 6
      Cut off 1/4 end of the pita pockets and fill with torn lettuce, grilled burger, creamy cucumber sauce and diced tomatoes.

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    Nutritional Facts for Grilled Gyro Burgers

    Serving Size: 1 (344 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 470.3
     
    Calories from Fat 162
    34%
    Total Fat 18.0 g
    27%
    Saturated Fat 6.8 g
    34%
    Cholesterol 78.7 mg
    26%
    Sodium 464.9 mg
    19%
    Total Carbohydrate 43.3 g
    14%
    Dietary Fiber 2.0 g
    8%
    Sugars 8.8 g
    35%
    Protein 31.9 g
    63%

    The following items or measurements are not included:

    ranch dressing mix

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