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    You are in: Home / Recipes / Grilled Green Tomatoes & Onions Recipe
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    Grilled Green Tomatoes & Onions

    Grilled Green Tomatoes & Onions. Photo by Rita~

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    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    15 mins

    5 mins

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    Units: US | Metric


    1. 1
      Brush tomato and onion slices with oil and grill over medium-low heat turning once or twice, until lightly charred and soft.
    2. 2
      Cover bottom of shallow dish with grilled tomato slices in overlapping rows.
    3. 3
      Separate grilled onion slices into rings and scatter over tomatoes.
    4. 4
      In saucepan heat vinegar with water, sugar, caraway seeds, salt and hot pepper flakes, stirring, just until sugar is dissolved.
    5. 5
      Let cool.
    6. 6
      Stir again and pour over grilled tomatoes and onions.
    7. 7
      Cover and let stand 2 hours at room temperature, or up to 8 hours in refrigerator.

    Ratings & Reviews:

    • on November 09, 2009


      I had all of the ingredients for this recipe except caraway seeds, so I went ahead and made it. I was excited that I liked it, having been on a quest for non-fried green tomatoes lately. I used a red onion. It was sweet and delicious.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 08, 2004


      Amazingly simple and tasty. I even added a couple of left-over peppers. Smoky taste, love it, thanks.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 20, 2004


      I enjoyed this dish very much. This was sweet, spicy, smoky, tangy, and had a nice texture. My DH said he could do without it. What does he know.I made it with only 1 tomatoe and now I`m sorry I didn`t do the whole recipe.Thank`s Dancer^!!

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Grilled Green Tomatoes & Onions

    Serving Size: 1 (96 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 45.9
    Calories from Fat 1
    Total Fat 0.1 g
    Saturated Fat 0.0 g
    Cholesterol 0.0 mg
    Sodium 81.6 mg
    Total Carbohydrate 10.8 g
    Dietary Fiber 0.9 g
    Sugars 9.3 g
    Protein 0.8 g

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