Grilled Grean Beans and Fruit
photo by Ambervim
- Ready In:
- 14mins
- Ingredients:
- 7
- Serves:
-
4
ingredients
- 2 piece fruit, 1/2-inch wedges (peach, nectarine, mango, or try what you like)
- 453.59 g green beans, trimmed
- 29.58 ml olive oil
- kosher salt
- black pepper
- 29.58 ml slivered almonds (preferably toasted)
- 14.79 ml sherry wine vinegar
directions
- Cook in on a grill in a grill pan OR in a wok OR in a skillet all over high heat.
- Toss frequently until the beans are crisp-tender and fruit is just charred. This will take 8-10 minutes.
- Toss with tasted slivered almond and sherry vinegar.
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!
RECIPE SUBMITTED BY
As I am in South Florida, I have many edible fruits and perennial veggies in my yard. So, I like to cook with them.