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Loved it.. this was so esay and super quick once the shrimp had been cleaned. Since I only made these for myself tonight, I did cheat a little and cooked them in the mix in a fry pan, and was very pleased indeed with the result. DH who was going to an engagement that I wasn't attending looked jealously at my plate LOL. The saffrom did make the sauce rather yellow and gave it quite a pleasing but distinctive taste so if you like saffron then this recipe is for you. Please see my rating system: a excellent 4 stars. Thanks!

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kiwidutch July 07, 2007

This had a lot of great flavors. I will absolutely try this again!

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Mulligan June 23, 2007

Loved this. Very easy to make and everything worked well together. The saffron added great flavour and colour.

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evelyn/athens June 23, 2007

Really quick, really tasty and the saffron / shrimp combination works together ever so well. I thought the lime juice might have overpowered things a bit but was wrong, and everything is just perfect.

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Peter J May 30, 2007
Grilled Garlic Shrimp With Saffron