Grilled Garlic and Herb Burgers
- Ready In:
- 25mins
- Ingredients:
- 10
- Serves:
-
4
ingredients
- 1 lb lean ground beef
- 2 tablespoons fresh basil, chopped
- 1 tablespoon fresh thyme, chopped
- 1 tablespoon chives, chopped
- 1 garlic clove, minced
- 1 cup breadcrumbs
- 1 egg
- 2 tablespoons lemon juice
- 1⁄2 teaspoon salt
- 1⁄4 teaspoon black pepper
directions
- Preheat grill for medium-high heat.
- In a large mixing bowl, combine meat, herbs, garlic, bread crumbs, egg, lemon juice, salt, and pepper until well mixed.
- Split mixture into four equal portions.
- Shape into rectangular patties about 5-6 inches long.
- Place patties on lightly oiled grill grate and cook for 8-10 minutes on each side to the degree of doneness that you desire.
- Remove from heat and serve on buns.
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RECIPE SUBMITTED BY
Marie
Fairport, NY
I live in upstate New York. I am retired and now have time to enjoy my children, my grandchildren and great grandchildren.